Page 7 - FoodFocusThailand No.204 March 2023
P. 7

Quick and gentle



                  mixing with



                  Inotec VarioMix
























                      Handtmann
                      Inotec VarioMix








                                                         During production                              Wet cleaning

                     The unique and versatile mixing technology of the Handtmann   delicatessen, fish and seafood products, vegan and vegetarian
                  Inotec VarioMix with independently controllable spiral shafts, is   products, meat substitute products, dough-based products, potato
                  ideally suited to be used in numerous fields of application in food   and vegetable products, pet food and powdery or granular products.
                  processing operations of medium and industrial scale. The VarioMix   The usable volume of the VarioMix ranges from 350 to 4,000 litres and it is
                  IVM is characterised by its gentle mixing technology with incredibly   therefore perfectly suited for the production of a wide variety of products in
                  short mixing times, heating and cooling functions and extremely   small batches, but is also for massaging large pieces of meat. In addition,
                  fast emptying. The ability to mix a wide variety of products, even   the VarioMix is ideally laid out for continuous use in industrial high-perfor-
                  sensitive ones, and to mix in inserts render it an all-rounder in   mance production thanks to its high-quality components. Incredibly short
                  modern production processes.                        mixing times, easy operation via the Inotec process control and the patented
                     The interacting, independently controllable spiral shafts make   CamView system for visual process monitoring ensure a continuous and
                  the particularly efficient and gentle Inotec VarioMix mixing system   economically efficient process. Mixing under vacuum, automatic dosing
                  unique. Optimum product quality is ensured for all products thanks   of water and powder as well as the possibility to heat or cool the products
                  to kneading, massaging or mixing processes individually adaptable   directly (injection) or indirectly (double jacket), are valuable options for
                  to the product. Both gentle and high-intensity mixing is possible   cold and hot products. Excellent hygienic production conditions
                  and is optimally adaptable to a wide variety of products, such as   are ensured by hygienic design and easy cleaning and rinsing option of
                  sausage and meat products, vegetable and fruit products,    the spiral shafts and bearings in the mixing tray.      www.inotecgmbh.de
                  baby food, dairy products, confectionery, baked goods,
                  Variety of applications - VarioMix
















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         ad_Handtmann_MAR.indd   7                                                                                   16/2/2566 BE   08:50
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