Page 3 - FoodFocusThailand No.215 FEBRUARY 2024
P. 3

February  2024 l Vol.19 No.215
                                                                                                                   TH-EN



































































                                                                  EMPOWERING



                            THE HORECA BUSINESS








                   Kombucha                    Hygienic Design                       Sustainable

                       Brewing                           for CIP                         Packaging







                                                                                                                     22/1/2567 BE   19:02
         3_Cover FFT_fin al.indd   3                                                                                 22/1/2567 BE   19:02
         3_Cover FFT_fin al.indd   3
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