Page 55 - FoodFocusThailand No.202 January 2023
P. 55

STRATEGIC R & D


                          Take Care Gut Health Research indicates a
                          generational  loss  of  the  critical  gut  bacteria
                          B. infantis in infants, possibly caused by the overuse
                          of antibiotics, among other factors. Failure to receive
                   these bacteria – either from the mother at birth or through
                   diet – may lead to other health conditions throughout a child’s
                   lifetime. A child’s digestive system develops throughout the
                   first six months of life. Adding probiotics and prebiotics to
                   baby food products can negate these effects and improve   growth in 2022 after a record increase in 2020. This year, online
                   immune health. Emphasize the importance of caring for   channels are set to account for 20% of retail sales globally for
                   digestive wellness early on.                         baby food, seeing a doubling of share since 2017.
                   B. infantis is also found in
                   some food products. It’s
                   used in the production of                                      More Information        Service Info C010
                   some yogurt, olives,
                   sauerkraut, salami, and                               เอกสารอ้างอิง / References
                   cheese. It’s also added to                            https://www.vandrunenfarms.com/blog/baby-food-trends/
                   infant formula.                                       https://www.euromonitor.com/article/three-trends-to-watch-in-baby-food
                                                                         https://kerry.prezly.com/lc40r-reduces-gi-infections-in-c-section-infants-
                          Organic Baby Food There’s hardly a segment       by-up-to-73-research-shows
                          of the food industry that hasn’t been impacted   https://www.onegreenplanet.org/vegan-food/ancient-grains-products/”
                                                                         https://www.onegreenplanet.org/vegan-food/ancient-grains-products/
                          by organics, and baby food is no exception. More   https://www.topspicks.tops.co.th/single-post/6-recommended-organic-
                          than ever, consumers find value in feeding their     foods-for-babys-health
                   children food grown naturally and chemical-free. An organic,   https://www.leafscore.com/eco-friendly-kids-products/the-5-best-plant-
                   farm-to-fork story establishes trust and transparency.     based-baby-formulas-dairy-free-organic/#sprout”
                                                                         https://www.prnewswire.com/news-releases/baby-food-maker-market-
                   Products available on the market include Baby Natura, brown     size-to-grow-by-usd-403-25-mn-market-research-insights-highlight-
                   rice mixed with pumpkin, and organic morning glory uses     technological-innovations-and-portfolio-extensions-as-a-key-
                   only organic ingredients and is intended for            driver-301636561.html
                   infants and young children up to the age              https://www.nutraceuticalsworld.com/contents/view_breaking-news/
                   of 8 months. It’s suitable as a baby’s first            2022-11-09/frieslandcampina-launches-three-lcpufa-ingredients-for-
                                                                           infant-milk-formula/
                   meal because it contains a variety of
                   ingredients that are made from 100%
                   organic raw materials, high in fiber,
                   which makes you feel full for a long
                   time, and ready to eliminate waste
                   from the intestines which is a good
                   cause of constipation in young
                   children.
                          Plant Based Popularity in Baby Food
                          Plant-based food is growing in popularity in the baby
                          food industry because it reduces eating allergic
                          foods such as meat, seafood, processed food, or
                          wheat flour. Plant-based food helps your baby have
                   a healthy digestive system in the long term and be more
                   active and smarter. Millennials, the consumer segment
                   representing the bulk of new parents, is also the generation
                   that consumes plant-based dairy more regularly. And,
                   considering that nearly 40% of consumers
                   choose these alternatives “to feel healthier,”
                   the habit is likely to be passed on to their
                   offspring. Products available on the market
                   include Sprout organic plant-based infant
                   formula, a world-first vegan formula designed
                   and approved for babies 0-12 months. This
                   formula is based on rice starch rather than
                   soy.

                          New Gen Mom with Online Shopping While
                          grocery retailers remain the most important for
                          distributing baby food globally (44% share of overall
                          retail sales), e-Commerce  continues  its strong

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