Page 25 - FoodFocusThailand No.204 March 2023
P. 25

SPECIAL FOCUS


                   Positive Factors for the Broiler Industry             are likely to persist, and the gradual increase in interest rates.
                   In general, Thailand’s broiler industry still enjoys a plethora          In a more specific view, risks within the broiler industry must
                   of supporting factors that help elevate its total value further   also be monitored, such as non-tariff barriers (NTBs), avian
                   from  that  of  2022,  although  producers’  profitability  may   epidemic, and competition from novel alternative products,
                   expectedly suffer a drop due to higher manufacturing costs.   because they can hamper the rising trend of chicken
                   The contributing factors that may influence the industry’s     consumption.
                   growth are as follows: the outbreak of African Swine Fever
                   (ASF) seems to drag on in many countries, especially in Asia;   Adaptation of the Businesses in the Broiler
                   the chicken export to the United Kingdom is projected to   Industry
                   increase  as  a  result  of  a  bilateral  free  trade  agreement               According  to  the  EIC,  broiler  industry  operators  need  to
                   (FTA);  the  new  British  tax  structure  may  encourage  fair                 adapt their business plans and development strategies to
                   trade and international businesses; the commercial relationship   prepare for upcoming challenges, flexibly satisfy consumer
                   between Thailand  and  Saudi Arabia  has  been  revived;                 demand,  and  create  new  business  opportunities  in  the
                   more Thai manufacturing and export facilities of chicken meat   future. These initiatives include, for example, the development
                   are gradually being certified for the fulfillment of industrial   and  improvement  of  manufacturing  standards  throughout
                   standards;  and  more  partner  countries  are  increasingly   the whole supply chain to sharpen the industry’s competitiveness
                   recognizing  the  standards  of  Thai  chicken  processing          and  reduce  trade  obstacles.  In  addition,  operators  should
                   factories. These positive elements affirm that the Thai broiler   search for new export markets to reduce risks originating from
                   industry  is  capable  of  fulfilling  international  standards   excessive  dependence  on  one  specific  market  and  steer
                   throughout its whole production chain, which will enable the   away  from  extremely  harsh  competition  that  permeates
                   country to export even more chicken to more international   current export markets. Priority should be given to the research
                   scenarios.                                            and development of novel chicken products that yield higher
                                                                         added value as a preparation to better handle increasingly
                   Risks in the Broiler Industry                         intense competition in the future.
                   Despite optimistic prospects, operators need to cautiously
                   look out for possible risks in the macroeconomic sphere,
                   such as the global economy that may come to a slowdown         More Information        Service Info C001
                   sooner than expected, the existing high inflation rates that















































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