Page 24 - FoodFocusThailand No.160 July 2019

SEMINAR & TRAINING

July

8 ISO 9001:2015 Requirement
24-27 FOOD & HOTEL MALAYSIA 2019 By British Standard Institution (BSI)
@ Kuala Lumpur, Malaysia
E Vicky.yap@ubm.com 10 Environmental & Safety Law
W www.foodandhotel.com By British Standard Institution (BSI)

24-27 WORLDFOOD MOSCOW 2019 10 Daily Management for Supervisor in Industrial Sector
@ Moscow, Russia By Thailand Productivity Institute
E tony.higginson@ite-exhibitions.com 11-12 Statistical Process Control (SPC)
W www.world-food.ru/en-GB By Thailand Productivity Institute

25-26 VITAFOODS ASIA 2019 12 ISO 45001:2018 Requirement
@ Singapore By British Standard Institution (BSI)
E colin.williams@informa.com
W www.vitafoodsasia.com 12 Threat Assessment Critical Control Point (TACCP)
By National Food Institute
25-27 THAILAND LAB INTERNATIONAL 2019 17 Effective Quality Management Representative (QMR)
@ BITEC, Bangkok, Thailand By British Standard Institution (BSI)
E thailandlab@vnuexhibitionsap.com
W www.thailandlab.com 17-19 PCQI Training: Preventive Controls for Human Food
By British Standard Institution (BSI)
OCTOBER 18 Think Smart Act Smart in Digital Age

By Thailand Productivity Institute
5-9 ANUGA 2019
@ Koelnmesse, Cologne, Germany 18-19 ISO 45001: 2018 Internal Audit
E warisara@expolink.net (Warisara) By British Standard Institution (BSI)
W www.anuga.com
19 Risk Management for ISO 14001:2015
By British Standard Institution (BSI)
9 49
22 Allergen Control
By National Food Institute
22-26 CQI and IRCA Certified ISO 9001:2015 Lead Auditor Training Course
By British Standard Institution (BSI)
24-25 Strategic Risk & Opportunity Management
Lean Production & First Step to Industry 4.0
By Thailand Productivity Institute

18 October 2019 25 Effective Environmental Management Representative (EMR)
@ Jupiter, Challenger Hall, IMPACT By British Standard Institution (BSI)

The Mainstay of the Market 31 EU Food Information Regulation
By
National Food Institute
@ Challenger Hall, IMPACT
By Be Media Focus (Thailand) Co., Ltd. 31 Customer Journey Mapping (New)
T +66 2192 9598 By Thailand Productivity Institute
E contact@foodfocusthailand.com
W www.foodfocusthailand.com

22-25 CIBUS TEC 2019
@ Parma, Italy
E warisara@expolink.net (Warisara)
info@cibustec.com CONTACT
W www.cibustec.com British Standard Institution (BSI) National Food Institute (NFI)
T 0 2294 4889 T 0 2422 8688
E infothai@bsigroup.com E dujduan@nfi.or.th
Thailand Productivity Institute
T 0 2619 5500 # 451-455
E training@ftpi.or.th

24 FOOD FOCUS THAILAND JUL 2019

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