Page 55 - FoodFocusThailand No.179 February 2021
P. 55

ดร.ไพศาล มะระพฤกษ์์วรรณ                                                                        SEE THROUGH MARKET
 Paisan Maraprygsavan, Ph.D.
 Director
 Industrial and Service Trade Research Division
 Trade Policy and Strategy Office
 Ministry of Commerce                                           Why Not Thailand?
 paisan711@gmail.com
                                                                        It’s Time Thailand Led to

                                                                                              Food Security

                                                                                    and Sustainability




                                                       Thailand has a food security but not a food sustainability. It is the great
                                                        challenge for us to catch the big opportunity up ahead. Thailand has
                                                       a food security in a quite good rank around the 52  from 113 countries
                                                                                                       nd
                                                     around the world. From the past, Thailand’s agricultural development policy
                                             is not just to secure food for the people in the country, but also to focus on food
                                      exporting to generate income to the nation.



                     In macro level, Thailand has produced food surplus above a   and devices. That drives a higher cost of service at the end. Fortunately,
                  domestic demand. However, the farmers in Thailand are generally   King Mongkut’s Institute of Technology Ladkrabang has recently initiated
                  still poor, and they have been adversely affected by the rise of material   the manufacture project for medical devices to cut down some importing.
                  and production related costs. On one hand, the rising of production   The ability to make its own equipment can assure a security and
                  costs inevitably declines the net profit at the end. Thus, the impact   sustainability of health care business in Thailand.
                  could drive some labors out of the agricultural to other sectors where
                  their efforts can make a better return. As the last result, the farmers   Opinions/Suggestions
                  may unfortunately leave their lands behind. The lack of labors will   1. Why can’t Thailand produce a high-quality food by ourselves?
                  finally shake an uncertainty in supply side which becomes a food   For example, whey with a high-quality protein is suitable for many patients
                  security issue in the future. On the other hand, the demand side has   and elderly to strengthen their bodies. This high-profile substance can
                  shown an arisen sign. There are several indicators of the global market   be made from deep sea fish and white egg which are obtainable by
                  demands in both quantity and quality needs such as:   domestic production or neighborhood. However, the country today still
                     1. Organisation for Economic Co-operation and Development   imports whey from outside. Would it be possible to promote the market-
                  (OECD), World Trade Organization (WTO), Food and Agriculture   driven food industry in similar model of medical device?
                  Organization  of  the  United  Nations  (FAO),  and  World  Health   2. In China, the key success in developing various industries is
                  Organization (WHO) all show the similar view on the risk of global   derived by the concept of Business Incubation. There are three important
                  food crisis in 2021 when the global food supply chains were affected   parts in equation. 1) Innovative startups who have good ideas but lack
                  by the COVID-19 situation earlier.                    of funds 2) Academic experts who understand the market-driven concept,
                     2. Many countries around the world including Thailand are entering   and have research & development information on-hand, and 3) Venture
                  into an aging society which all high-quality foods are required.  Capitals who have funds to invest. The last important piece is the
                     3. The demand for good health care is stronger to reduce the risk   government who can create an ecosystem to drive the sustainability in
                  of COVID-19 infection.                                business incubation, for instance, by supporting incentives to Venture
                     The above observational factors suggest that the agricultural   Capitals to step in a business incubation process.
                  sector must be now developed by a market-driven to ensure a food   3. China is currently the number one investor in Thailand who also
                  security and sustainability.                          comes in with the innovation. Therefore, business incubation in food
                     Thailand has many unique advantages, but yet it still be shadowed   industry can possibly be successful to grow exponentially in Thailand.
                  by an incompetency. For instance, Thailand is the hub of healthcare   It is time Thailand learned from the neighbors to construct a food
                  business, but yet the country is incompetent to produce all medical   security and sustainability for our future.
                  devices. The country still depends on importing expensive equipment


















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