Page 59 - FoodFocusThailand No.158 May 2019
P. 59

SITE VISIT

                   Snack and bakery are considered one of the   uniqueness of the frozen seafood from this plant is the freshness of the fish even through
                biggest food group that creates high competitiveness   freezing for several weeks.  After melting, the fish is still fresh, delicious, and still maintain
                among machinery manufacturers. The challenge   nutritional value. The manufacturer said that the plant invested in the installation of a
                for this group of products is the production capacity   freezing system called Cell Alive System (CAS-FRESH) from Japan. It is a freezing system
                of the machines that have to meet the industrial’s   that relies on the operation of electromagnetic fields and molecular vibrations to limit the
                demand from small to large scale manufacturing.   formation of ice; therefore, it does not destroy the tissue of the cell. CAS Freezing technology
                Seven Castle, a manufacturer of food mixers, both   can freeze the trimmed fish or whole fish packed in a vacuum bag in just 3 hours. After
                manual,  automation,  and  semi-automation   that the product will be kept at a temperature between -25 C to -50 C in CAS Warehouse
                                                                                                           o
                                                                                                    o
                machinery, has differences manufacturing capacity   Storage, which has installed CAS-FRESH system. This plant has been classified as the
                from  small,  medium  to  large,  while  also  has   largest and most modern frozen food warehouse in Asia.
                automatic food mixer for food processing industry.   The trip to Taiwan is a courtesy invitation granted by the Taiwan External Trade
                The company will launch a new heating system of   Development Council (TAITRA) for Food Focus Thailand magazine as the only one Thai
                semi-automation  mixer  besides  diesel,  gas,   media  among  others  international  media  to  visit  food,  machinery,  and  equipment
                electricity, or steam, which respond to the various   manufacturers in food and beverage industry in Taiwan, which will attend the incoming
                production of food, including sauces, soups, pastry,   Food Taipei 2019, an international food and beverage showcase in Taiwan from June
                and bakery.                               19-22, 2019 at Taipei World Trade Center. However, the information will be an idea to
                   Next destination is Yuan Cuang Food Machine   their visit to the event this year.
                (YCFM), a manufacturer for grain extruder machine,
                which the machine can adjust the heat in many
                levels without using fuel. The machine can create
                various mole of food such as spiral, triangle, round,
                or in English alphabet form. Besides expertise in
                extruder  machine  manufacturing,  YCFM  also
                designs  snack  production  lines  that  are  further
                developed from its machine by producing various
                kinds of grain extruder with chocolate coating and
                many other flavors. The company does not only
                design the production line to produce products as
                an example for customers, but the company can
                also produce products sold under its own brands.

                      @ Tainan City
                            The Taiwan food industry does not
                limit  only  in Taipei. Tainan,  the  southern  city  of
                Taiwan is being not only as a town for art and culture
                tourism, the city is also home of Best Food & Pastry
                Machinery (Tai Yuh Machine Enterprise), which
                is a manufacturer and designer for ready-to eat food
                production line, such as frozen bakery, and ethnic
                food including dim sum, and steamed bun. With the
                expertise in machinery design for more than 20
                years, the research and development engineers of
                the  company  can  design  various  machines
                and  production  lines  covering  ready-to-eat
                food  groups,  as  well  as  providing  experimental
                services  to  produce  real  products  for  various
                industries  to  demand  of  customers  which  the
                company has been trusted by food manufacturers
                in Taiwan and Asian markets in many countries,
                especially Thailand.
                         @ Kaohsiung

                            Along the coast to the southern part
                         of Taiwan, Kaohsiung is a city for fresh
                         and  processed  seafood  production,
                        which is the largest port in Taiwan. This
                        is  the  source  of  all  kind  of  fishery
                  products, including from aquaculture farms, and
                frozen seafood plants, all of which focus on the
                quality and freshness of seafood by using automated
                technology in almost every step of its production.
                   Anyong Biotech, a chilled and frozen seafood
                manufacturer. Although,  this  factory  has  been
                opened for a while, it can rapidly reach the health
                food market. This factory mainly uses fresh seafood
                from the area by producing frozen fish meat for sale
                in the country by 80 percent, while the remaining
                are for exporting to Hong Kong and Japan. The
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