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             The innovation may create new
             trends in healthy and functional
             food, while due to globally increasing                    รูปที่ 2 ตราสัญลักษณ์ “Smile-Care Food”
             aging population  including Thailand                        Figure 2 Smile-Care Food Logo
                            1
             and Japan as good examples, the         *คำ�อธิบ�ย
             market requirement of silver food       เครื่องหมายสีน�้าเงิน: อาหารส�าหรับคนที่ไม่มีปัญหาทางการเคี้ยว/กลืนแต่ต้องการสารอาหาร
             and care food must be expanding.        เครื่องหมายสีเหลือง: อาหารส�าหรับคนที่มีปัญหาทางการเคี้ยว
                                                     เครื่องหมายสีแดง: อาหารส�าหรับคนที่มีปัญหาทางการกลืน
               When it comes to tell functions of food, the   *Description
            nutrition is always paid attention to maintain the   Blue mark:   Food for people without chewing/swallowing problems but the nutrition to maintain
            healthy life, but we shall consider that eating is      their healthy body
            one of the most pleasure time in the life. We all   Yellow mark: Food for people who having chewing problem
            accept that troubles of eating will be occurred   Red mark:   Food for people who having swallowing problem
            not only by aging, but also sometime by illness/
            accidents, however, we would like to enjoy daily   These actions on food are still relatively new in Thailand, but the study has already
            meals as our unchanged naturally abilities. The   started for standardization, classification and label indication on the packaging. To refer
            decline of eating abilities might not be one way   the case in Japan, it is quite important to work by the partnership between the public and
            occurred, rehabilitation and training may restore   the private sectors. Further, international cooperation can be helpful to save time. Japanese
            such abilities. Thus, proper selection on care   government as the experienced to tackle the aging society has reportedly offered to help
            food is crucial to give a way of restoring.  Thailand make standardization of silver food.
               Japan is seriously facing to the matter of   As mentioned, food is not only for the nutrition, but also food might give anyone a
            aging society more than Thailand. And they are   pleasure, so that our challenge must be with food developed looked like natural both in
            advancing to have made standards and   taste and appearance as much as possible, and its function may assist people on
            developed food for those who are in trouble of   developing their eating abilities.
            eating.  Therefore, as a sample, Japanese
            standard in silver food and care food would be
            hereinafter shortly introduced, then later, the
            current situation of care food in Thailand along
            with the initiative actions will be introduced.
               In Japan, firstly, a private sector, Japan Care
            Food Conference has established the standard
            in 2003 called as ‘Universal Design Foods’
            which classifies into 4 classes (figure 1), based
            on texture and viscosity, for wider purposes from
            usual-daily meal to care food.  Since then, the
            other organizations also introduced the
            standards they made. However, according to
            the survey in 2012, even though almost 70% of
            Japanese had known about the care food, only
            about 30% had ever used them. This matter
            was taken into consideration, and the Council
            of Smile Care Food was set up in 2013 by
            Japanese government, and created the
            standard named as “Smile-Care Food” (figure
            2) in 2014, as integrating the private sectors’
            standards into this “Smile Care Food”.
               In Thailand, the words of ‘silver food’ and
            ‘care  food’  have  not  become  well-known  in
            public yet.  One of the initiative actions was
            published in nutrition flag as a dietary guideline
            created by the Bureau of Nutrition. Furthermore,
            groups of public organizations, e.g. National
            Science and Technology Development Agency,
            and the Thailand Research Fund also took this
            matter into consideration with the situation that
            Thailand is completely moving from aging
            society to aged society in next 3-5 years , thus,
                                         2,3
            the care food network has been established last
            year to serve the increase of silver age
            population as the key drive in research and
            development, and pushing of food innovation
            to be commercialized .
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