Page 27 - FoodFocusThailand No.181 April 2021
P. 27

SPECIAL TALK BY FDA


                  other than the Annex 3 can be used if the analytical report can show the qualitative   (2) deemed impure food as describe in Section 26(1) if
                  or quantitative results as required by law. In addition, such analytical method shall   the exposure assessment of pathogens in contaminated
                  be certified by the International Laboratory Accreditation Agency (ISO 17025).  food exceeds the Health Based Guidance Value (HBGV),
                     2.4 This notification shall not be enforced to the following foods:  then food business operators (the manufacturers, importers,
                     (1) Food supplements which have specific requirements for pathogenic   or sellers) shall thus be subject to imprisonment of no more
                  microorganisms stipulated under the Notification of Food and Drug Administration   than 2 years, or fine of no more than THB 20,000, or both
                  Re: Evidences and Documents in Application for Labeling of Food Supplements   for violating Section 25(1).
                  and Quality or Standards for Pathogenic Microorganisms dated 10  January B.E.
                                                                   th
                  2549 (2006).
                     (2) Food additive because its quality and standards have included requirements   กฎหมายที่่�เก่�ยวข้้อง/Relevant Regulation
                  of pathogenic microorganisms stipulated under the Notification of the Ministry of   1. ประกาศกระทรวงสาธารณสุข (ฉบัับัท่� 415) พ.ศ.2563 ออกตามความใน
                  Public Health Re: Food Additives.                                พระราชบััญญัติอาหาร พ.ศ.2522 เร่�อง กำาหนดคุณภาพหร่อมาตรฐาน
                     For more clarity, manufacturers, importers, or sellers of foods can consider the     หลัักเกณฑ์์เง่�อนไขของอาหารด้านจุุลัินทร่ย์์ท่�ทำาให้เกิดโรค ลังวันท่�
                  following decision diagram to implement in accordance with this notification. Further     2 กันย์าย์น พ.ศ.2563 ส่บัค้นได้จุาก http://www.ratchakitcha.soc.go.th/
                  information can be retrieved from guidance on the Notification of the Ministry of     DATA/PDF/2563/E/237_1/2.PDF [ฉบัับัภาษาไทย์]
                  Public Health (No.416) B.E.2563 (2020) issued by virtue of the Food Act B.E.2522     Notification of the Ministry of Public Health (No.415) B.E.2563
                  (1979) Re: Prescribing the Quality or Standard, Principles, Conditions and Methods     (2020) Issued by virtue of the Food Act B.E.2522 (1979) Re:
                  of Analysis for Pathogenic Microorganisms in Foods, please visit the Food Division,     Prescribing the Quality or Standard, Principles and Conditions for
                  Thai FDA’s website                                               Pathogenic Microorganisms in Foods, dated 2 September
                                                                                                               nd
                     2.5 Enforcement Period                                        B.E.2563 (2020) Available from: http://www.ratchakitcha.soc.go.th/
                     Notification of the Ministry of Public Health (No.416) B.E.2563 (2020) issued     DATA/PDF/2563/E/237_1/2.PDF [Thai ver.]
                  by virtue of the Food Act B.E.2522 (1979) Re: Prescribing the Quality or Standard,
                  Principles, Conditions and Methods of Analysis for Pathogenic Microorganisms in   2. ประกาศกระทรวงสาธารณสุข (ฉบัับัท่� 416) พ.ศ.2563 ออกตามความใน
                  Foods was published in the Royal Thai Government Gazette, Announcement and     พระราชบััญญัติอาหาร พ.ศ.2522 เร่�อง กำาหนดคุณภาพหร่อมาตรฐาน
                  General Publication Volume 137, Special Section 237 Ngor, dated 9  October     หลัักเกณฑ์์เง่�อนไข แลัะวิธ่การในการตรวจุวิเคราะห์ของอาหารด้าน
                                                                      th
                  B.E.2563 (2020) shall come into force after 90 days from the date of publication     จุุลัินทร่ย์์ท่�ทำาให้เกิดโรค ลังวันท่� 2 กันย์าย์น พ.ศ.2563 ส่บัค้นได้จุาก
                                                                                   http://www.ratchakitcha.soc.go.th/DATA/PDF/2563/E/237_1/9.PDF
                  in Royal Thai Government Gazette since 7  January B.E.2564 (2021).    [ฉบัับัภาษาไทย์] หร่อ http://food.fda.moph.go.th/law/data/announ_
                                                  th
                     2.6 Punitive Measures                                         moph/V.English/No.416.pdf [ฉบัับัภาษาอังกฤษ]
                     Manufacturers, importers, or sellers of foods who do not comply with the
                  standards for pathogenic microorganisms in food required by this Notification shall     Notification of the Ministry of Public Health (No.416) B.E.2563 (2020)
                  be punished as a case may be:                                    Issued by virtue of the Food Act B.E.2522 (1979) Re: Prescribing
                     (1) deemed substandard food as describe in Section 28 which food business     the Quality or Standard, Principles, Conditions and Methods of
                                                                                                                       nd
                  operators (the manufacturers, importers, or sellers) shall thus be subject to fine of     Analysis for Pathogenic Microorganisms in Foods), dated 2
                                                                                   September B.E.2563 (2020) Available from: http://www.ratchakitcha.
                  no more than THB 50,000 for violating Section 25(3)              soc.go.th/DATA/PDF/2563/E/237_1/9.PDF [Thai ver.] or http://food.
                                                                                   fda.moph.go.th/law/data/announ_moph/V.English/No.416.pdf
                                                                                   [Eng ver.]




































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