80
Chilled& FrozenProducts
SUPPLEMENT EDITION
INFOGRAPHIC
Our nation consumes 140million kilos of seafood every year.More
than90%of our seafoodare importedandmuch issourced from the
neighboringCoralTriangle.87%ofourworld’sfishstock isoverfished.
Unlesswe act now, our oceansmay runout of seafoodby 2048!
Tuna inFrance
Tuna is the #1 consumed fish inFrance: 220,000 tons in 2010.
Up to 80%* of bluefin tuna ismislabeled inParis
(*)With a 95% confidence interval [29.9%-98.9%]
WorldMapof TunaFishing
Volumeof catch: 4,3million tons
Since the 50s, world catches of tuna have multiplied by 9, notably
through the expansionof tropical tuna fisheries.
FrozenFoods
Market share inWesternEurope, by country, 2010
Source:
Source:
Food for thought (BizFact)
Source:
FAO2010 - Global tuna catch
Source:
Study byOceana, TerraEco, Bloom, MNHN, INSERM (2014)
Pacific
Ocean
Indian
Ocean
Atlantic
Ocean and
Mediterranean
70.5%
19.5%
25%
12%
13%
38%
12%
10%
Up to
of bluefin tuna
ismislabeled
80%
More than
90%
of our seafood
are imported
